I am starting to get bored with eating yogurt and muesli for every breakfast. Yes, sometimes I switch things up and add strawberries on top in stead of a banana but all in all the base is always the same - yogurt, muesli and chia or/and flax seeds.
Recently, I though why not try something different. It is apple season and I have found a store where I get a great deal on apples, 10 for 1 pound! And what is best it also applies to green apples which I prefer over the red once. However, for this recipe I would strongly suggest using the red fruit as it is sweeter. So what is the breakfast I am talking about? A simple apple mash. Great for autumn mornings as it can be served warm.
